Farm to Table & Local Ingredients Restaurants near the Palestine, Texas 75882 Area (6)

Located at Sabor a Pasion, Restaurant Aubergine is a chef-owned establishment offering "osteria-style" dining in a "comfortable" atmosphere. This restaurant serves dinner daily for reserved guests and strictly doesn't accept walk-in guests. Its chef and owner, Simon Webster, is dedicated to preparing dishes out of "sustainable", "locally-grown" ingredients. Restaurant Aubergine features cuisine that is influenced by Webster's British and Pacific-Rim upbringing, travels around Europe, and across America. It offers a seasonally-driven menu that changes weekly, featuring "garden-fresh salads", "handmade pasta", "lamb chops", "rib eye steaks", "freshly-caught fish", "New Zealand pavlova", and "specialty desserts".

The Pharm Restaurant & Steakhouse offers some delectable Texan dishes. With over 3 signature steaks and 16 sides to choose from, this food joint at the heart of Buffalo, Texas has some of the best food you can get in town. All of their beef is fresh and prepared on-site. Because of this, diners can expect flavorful cuts of meat that have been grilled over mesquite wood - effectively sealing in all the flavors that meat lovers can enjoy with every bite.

Railway Cafe was conceived with a mission to showcase "delicious" local foods. The interior of this cafe is a perfect mixture of "modern" and "minimalist", furnished with brick walls, wooden tables, massive black and white paintings, and ornate light fixtures. The menu highlights the rich bounty the lands of Texas has to offer, featuring snacks like "crispy chicken wings", soups like "roasted tomato soup", salads like "mixed greens", sandwiches like "roasted turkey BLT", entrees like "grilled flat iron steak", and sweets like "Mexican vanilla creme brulee". It also serves daily specials along with a kid's menu.

Nestled in the heart of Davy Crockett National Forest, Larry Bruce Gardens is a multifaceted haven combining a farm-to-table restaurant, a sprawling 7-acre vegetable farm, and a cozy bed and breakfast. The spacious dining area, accommodating up to 160 guests, exudes charm with its eclectic mix of wooden accents and vibrant light fixtures. From Tuesday to Saturday, patrons can indulge in a delectable menu featuring gourmet salads, hearty sandwiches, wholesome wraps, and nutritious options like the refreshing Fruit Platter. Sundays offer a culinary extravaganza with a lavish lunch buffet featuring smoked meats, tempting casseroles, a lavish vegetable spread, a generous salad bar, delectable desserts, and a variety of beverages. Discover the perfect blend of nature and gastronomy at Larry Bruce Gardens, where a delightful dining experience awaits amidst the serene surroundings of Davy Crockett National Forest.

The Forge Bar & Grill is a "great, funky little place with good food, cold beer and live music". At this place, "you will find all your favourite comfort foods and new chef-inspired delicacies - ALL created healthily with local farm-to-table ingredients". The "food is really lovely and home-cooked, the atmosphere can be either relaxed or full of life". You will also "LOVE the salsa!" and they have "the yummiest omelettes and fluffy pancakes - which are the size of a PLATE!" Their "pizza is great. They really "have food that is super flavorful" and the "price is easy on the wallet". This is a place that is "great for people watching and nice and lovely when the football is on too". A "great family pub and relaxed atmosphere with great food". This place is also "great for Sunday Brunch". Finally, "they also support and showcase local and regional artists!"