North Central Texas Region, TX
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Farm to Table & Local Ingredients Restaurants in North Central Texas Region, TX (192)

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Book Club Cafe

Restaurant in Rockwall -

Book Club Cafe is a "cute quaint and historic area". They are "very popular place for families with toddlers and children under 10 so be patient" because of their "amazing pastries". Their menu has "vegetarian/vegan and mostly dairy-free items" which is "rare to find in Rockwall County". Their "fresh ground coffee and home-baked bread" is "very good". The "skillets and omelettes are both excellent options - well sized and yummy. Plus, lots of mimosa options". Their "Captain Caveman is a carnivores dream... all the major meat groups on a waffle... simply delicious. This is a must-try whenever you are in the Rockwall area". You can also try "three egg omelette with sausage gravy or the Sweet Emotion which is a waffle topped with sausage bacon and strawberry jam with goat cheese plopped in the middle". And there is "a proper barista bar with ALL kinds of coffee drinks, hot or cold" too.

Booty’s

Restaurant in Dallas -

Booty's is a Spanish-inspired bar located at the Deep Ellum Hostel serving creative cocktails and street food classics. This eco-friendly bar features an innovative menu using both imported and locally-sourced ingredients. With almost everything under $10, it's perfect for cocktail nerds and street food geeks. No reservations required, just order at the bar!

Bowl Mami

Restaurant in Carrollton -

Bowl Mami "beautiful decor, amazing vibes, literally the best playlist ever, and super sweet employees!" It has an "IG worthy ambiance or just take in the local arts displayed where you can show support by purchasing". This is the owner's "way to cultivate the community". It has an "awesome owner, chill vibes and delicious offerings". You will be satisfied going to this place because "there is no shortage of activities or fun events hosted there-- check them out online". Visit and try "the signature Mamì bowl" that "has strawberries, blueberries, bananas, honey and granola over an açaí base". "You can taste the freshness in every bite". "All the fruit" is "very fresh and the bowl" is "very filling". Definitely, "great for breakfast, snack, or even dessert".

Branded Burger Co.

Restaurant in Midlothian -

Dubbed The Best in Ellis County in 2020, the Branded Burger Co. continues its passion for cooking food honest food. Their menu always uses fresh ingredients and is infused with Branded Burger Co.'s very own blend of spices and handcrafted sauces. Specializing in American comfort food, be sure to visit them with an empty stomach because their dishes, like their burgers, use Certified Black Angus beef from 1855 Beef that's bursting with flavor.

Brewed

Restaurant in Fort Worth -

Brewed emerged from a genuine desire to establish a welcoming gathering spot for locals to savor a delightful beverage or a delicious meal. We take pride in crafting each and every dish from scratch, prepared only when you place your order. Our menu showcases beloved classics such as chicken & waffles, buffalo chicken sandwiches, shrimp & grits, and chicken pot pies. Many of our offerings can be personalized to align with your tastes; you have the freedom to create your own breakfast plate, biscuit, or burger. We've got options for various dietary preferences, including gluten-free, vegetarian, and keto choices. As for beverages, our selection encompasses coffee, tea, sodas, juices, and an extensive array of cocktails, wines, and beers. Brewed is one of the 8 Noteworthy Artisan Coffee Roasters in Texas! Check out the link to read more.

Bullion Restaurant

Restaurant in Dallas -

Elevated above the ground floor of 400 Record, Bullion Restaurant is a chef-owned restaurant that offers "classic" and "contemporary" French-inspired dishes. Bullion Restaurant's interior is "elegant" yet "casual", boasting a "brasserie feel". Chef Bravo Davaillon, the chef/owner, strives to incorporate fresh, locally-sourced ingredients into every plate and make it stand out through his "modern" French cooking. Serving lunch and dinner, the menu features starters like "deviled eggs", salads like "avocado salad", sandwiches like "chicken cordon bleu", seafood like "grilled salmon", entrees like "parmesan risotto", and desserts like "chocolate bar". For beverages, it offers a variety of coffee, cocktails, beer, and a curated wine list.

Cafe Modern

Restaurant in Fort Worth -

Cafe Modern in Fort Worth, Texas believes in using fresh, naturally-produced ingredients to create delicious food that is honestly and thoughtfully prepared. Enjoy appetizing starters, hearty salads, handmade sandwiches, savory entrees, and luscious desserts made from scratch daily. Plus, they have an extensive wine list and a separate kid's menu.

Cafe Momentum

Restaurant in Dallas -

Cafe Momentum in Dallas, Texas offers sophisticated American cuisine with locally-sourced ingredients, thoughtfully prepared by award-winning chefs and at-risk youth. Enjoy dinner and support the local community while savoring dishes like "Texas Gulf shrimp" and "house-made charcuterie board". Vegan and gluten-free options are also available.

Caroline’s Kitchen

Restaurant in Dallas -

Caroline's Kitchen started when Caroline first found her love of cooking. It is this “love of the culinary world and love of seeing others smile” that has driven the decision to go into business doing what she loves to do. Now she is serving the community with a wide array of menu from breakfast, daily lunch specials, to her “Ketogenic Tamales!” They are as close to a traditional tamale as you can get and still stay keto compliant. Caroline's Kitchen has several flavors to choose from like Traditional Pork Carnitas, Chicken Cream Cheese Jalapeno, Buffalo Chicken, and a lot more! If you have time and find yourself in Tomball, stop by Caroline's Kitchen and say hello. They are always waiting for you with a smile and a little bit of comfort food.

CBD Provisions

Restaurant in Dallas -

At CBD Provisions in downtown Dallas, enjoy great food, drinks, and atmosphere for a date or dinner. The dimly lit dining room features tasteful decorations, cozy bathrooms, and attention to little comforts. From the impressive spicy quinoa bowl to the unique steak tartare with tiny shrooms and the must-try short rib, they offer a wonderful assortment of foods that care about presentation. While not ideal for quick service, CBD Provisions delivers big on flavor and a relaxed yet not-too-formal ambiance.

Celebration

Restaurant in Dallas -

Celebration Restaurant has since been a Dallas favorite where people can enjoy freshly prepared, seasonal food in a comfortable atmosphere. Located on West Lovers Lane between Inwood and Lemmon is an original farm-to-table restaurant that has been serving good food to good people since 1971. Serving lunch and dinner, the menu features hearty salads like walnut-crusted chicken salad, wholesome sandwiches like turkey club sandwiches, flavorful entrees like grilled rosemary salmon, and luscious desserts like the chocolate cream pie. They offer gluten-free alternatives for most dishes on the menu to cater to their guests' dietary needs or preferences. They also feature daily specials, which are based on seasonal ingredients that are at the peak of their freshness, and a curated wine list.

Chamberlain’s Steak and Chop House

Restaurant in Dallas -

Chamberlain's Steak and Chop House, helmed by acclaimed chef Richard Chamberlain, is a premier steakhouse in Dallas, Texas since 1993. Indulge in delectable starters like lobster deviled eggs, hearty soups, wholesome salads, fresh seafood, and succulent desserts. The menu's highlight is the great selection of steaks, including dry-aged prime bone-in ribeye, TX wagyu NY strip, honey glazed pork chops, and double cut lamb chops

Chilangos Taco

Restaurant in Dallas -

If you haven't dipped your tacos in a stew made of beef and spices, you are missing out! Chilangos Taco, which is located in Dallas, Texas, makes fresh, delicious, and authentic tacos, with birria during the weekend. Birria is that red-orange sauce in a cup where you dip your tacos - yes, dip them! It may feel unnatural to you if you are doing it the first time because you are used to squeezing a slice of lime on your tacos and that's it. But here at Chilangos Taco, they know how to bring your taco-eating experience to the next level. And yes, once you've tried dipping your tacos in birria, there is no turning back. Tacos will never be the same again for you. You will always want a dip alongside it.

Clay Pigeon

Restaurant in Fort Worth -

Clay Pigeon is a chef-owned restaurant in Texas that showcases a passion for "good food" made with fresh, field-to-table ingredients. Their menu, available Monday through Saturday, features in-season, scratch-made dishes with unique twists. From starters like grilled bone marrow to shareable plates like charcuterie & cheese board, to entrees like pan-roasted salmon and perfectly cooked steaks, there's something for everyone. Come try the wholesome greens like Brussels sprouts and kale salad, and experience Clay Pigeon's commitment to quality dining.   Craving for scrumptious salads? Clay Pigeon has the answer! Check them out as well as others listed on Kim's 7 Restaurants for Fresh Scrumptious Salads in Fort Worth.

Cocina Elena

Restaurant in Grand Prairie -

Cocina Elena, which is located in Grand Prairie, Texas, serves authentic home-cooked Filipino dishes. They make pork dishes like bopis, lechon paksiw, and pork binagoongan, as well as tinola and chicken curry for those who want chicken. They make vegetable dishes like monggo, laing, and pinakbet. Fish is also on the menu. Try the sweet and sour tilapia or daing na bangus. Find them at the Hong Kong Market’s food court area. Choose from three categories: they have ihaw-ihaw or barbecue skewers, classic favorites, and Pinoy-style breakfast. They also offer Filipino-style desserts and drinks. They offer a variety of dishes depending on the availability of ingredients.

Company Cafe

Restaurant in Dallas -

Since 2011, Company Cafe has been serving natural, fresh fare to the Lowest Greenville area in Texas. With locally-sourced ingredients, they're committed to supporting small businesses and maintaining a genuine farm-to-table concept. Enjoy classic brunch dishes like stuffed French toast, vegan bowls, loaded sweet potato fries, hearty salads, burgers, fish and chips, and delicious treats like coffee cake. Don't forget to try their smoothies, cocktails, beers, and wines!

Craft & Vine Taproom & Eatery

Restaurant in Roanoke -

Craft & Vine Taproom and Eatery proudly serves the "best" of Texas in a plate and glass. Serving lunch and dinner daily along with brunch on Sundays, the menu features appetizers like "chef's deviled eggs", salads like "ancho chicken caesar", sandwiches like "el cubano", boards like "local cheese board", seafood like "herb seared bay of fundy salmon", entrees like "wood-grilled beef ribeye", and desserts like "creme brulee". Its separate "raw bar" menu highlights "sashimi" and "oysters" and the late night menu features snacks like "crispy smoked chicken wings" and "pomme frites". It boasts a seasonally-updating, "amazing" selection of over 72 beers on tap, a wide array of martinis, and a thoughtfully-curated wine list.

CT Provisions Cocktail Parlor & Kitchen

Restaurant in McKinney -

CT Provisions Cocktail Parlor & Kitchen takes as much care in crafting their exquisite cocktails as they do their dishes that are made with local and sustainable ingredients. Bringing back the speakeasy vibe, it's easy to get lost in a world of craft cocktails inspired by the drinks of centuries past made with present spirits. Not only that, but you can also indulge in stories and the complex histories of making these drinks. Of course, there's also their carefuly curated and handcrafted menus that are designed to go perfectly with their craft cocktails. Is it a cocktail bar? Is it a restaurant? It's both!

Da Munchies

Restaurant in Dallas -

Da Munchies is "a small place" in Dallas, Texas that offers delicious Southern-style vegan and vegetarian comfort food. If you're "new to plant-based eating," then you should try their "vegan chicken" first. "It had the perfect amount of seasoning, very moist, not dry. The rolls and the sides were good as well." However, if you've been vegan for quite some time now, you can start exploring their other specialties. "The shrimp and fish basket was delicious;" The "shrimp po'boy was seasoned really well;" And, "the Philly Cheese Eggroll was the bomb." If you like tacos though, try their "jackfruit tacos" because you're gonna love "the smoked flavor and the texture of the jackfruit" that goes well on a "tad salty" tacos. There's just "so many flavors perfectly fused in harmony" here in this restaurant! For desserts, they also have "several vegan cake options" that y'all will surely enjoy. Thus, we highly "recommend this place for vegan soul food."

Dallas Chop House

Restaurant in Dallas -

Dallas Chop House is a premier steak house offering a modern approach to steak house dining. It takes great pride in its selection of steaks, which are all dry-aged in-house using Himalayan Sea Salt for "unique" and "delicious" flavor. It offers a wide selection of steaks, including "filet mignon", "ribeye", "porterhouse", "bone-in new york strip", "bone-in cowboy ribeye", and "berkshire pork chop". Aside from steaks, the menu also features appetizers like "classic deviled eggs", salads like "ceasar salad", sandwiches & burgers like "buffalo chicken sandwich", entrees like "southwest salmon", and desserts like "hazelnut chocolate tart". The bar menu highlights snacks, cocktails, draft & bottled beers, wines, as well as whiskey flights.

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