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Proper Baking Company

Bakery in Dallas

A brilliant addition to your list of bakers if you are British, or just love anything from that side of the world, you should not miss the Proper Baking Company! This "family-run artisan bakery located at the Dallas Farmers Market serves the highest-quality British baked goods that they made from scratch!" They’ve got the traditional British fare such as Scotch Eggs, Victoria Sponge Cake, Crumpets, Scones, and so much more! Buyers who are originally from England actually call this “a true taste of home” and it even nearly brought “tears to their eyes with homesickness!’ “Real, delicious, authentic,” now that’s bloody proper!

(817) 807-5414

Yiayia’s Greek Bakery

Bakery in Dallas

A family-owned Greek bakery preserving grandmother's century-old recipes. "Yiayia's is a hidden delight at the Dallas Farmer's Market - the BEST Greek yogurt and the baklava is amazing." You can find Greek pastries freshly baked, Greek pies, coffees, and many more. Their products "very authentic and has home-made food." They also "have great coffees and a baklava smoothie that is the most amazing smoothie ever."

(469) 267-2095

Fit Baking Company

Bakery in Garland

Fit Baking Company offers a delectable assortment of baked goods that are more inclusive than traditional. All their products are also gluten-free, soy-free, and dairy-free. Everything is crafted to offer the best texture possible while remaining low in carbs and sugar and high in protein. "They are a great snack or small meal replacement they go great in coffee". You will really "love them in the morning before work!" Healthy food doesn't always have to taste healthy, so go ahead and enjoy the sweet things in life without worry. It's the "best protein muffin EVER!" Check out their products on their website. You can also visit their social media page for inquiries. They also offer free deliveries within Dallas.

(214) 725-4429

Pie Crush Bakery

Bakery in Dallas

Passion turned family tradition, and now, the source of happiness for people who love pie, this is the story of Pie Crush Bakery. Each pie is "made from scratch, using fresh locally sourced ingredients" and the baker's own "hand-rolled pie crust" as she fills each pie to the brim with delectable and crave-worthy fruit flavors. Some of her top sellers include Buttermilk Chess and Pecan Delight but there are more options to choose from as the "flavors change seasonally." Feel the love from these homemade and freshly baked pies and "discover your new Pie Crush!"

(214) 210-7437

D’s Sourdough-D’s Breads

Bakery in Dallas

“Good bread. Simple ingredients. Delicious taste. Perfect the way bread SHOULD be”. This is how buyers describe the organic, hand-crafted, and long-fermented sourdough bread and pastries by D’s Breads. “A Dallas Farmers Market favorite”, owner and artisan baker Debra Piedra starts her sourdough creations by using organic ingredients, wild yeast, and freshly milled organic flours. Called as the “local sourdough maven”, she has crafted the classic sourdough bread and upgraded it into refreshingly tempting concoctions! Browsing through her accounts as well as her website, you will see drool-worthy creations such as cinnamon rolls, chocolate brioche Nutella filled rolls, pumpkin spice donuts, country white sandwich loaf, and even English muffins, all made from sourdough! Truly a “mouthwatering delight for any occasion”.

(972) 348-0706

O’Brien Bros Baking

Bakery in Denton

Make baking a family affair with O’Brien Bros Baking! These two brothers are at the helm in producing "delicious bread, cookies, and other baked goods," for order and available at selected farmers market in the area. If you are looking for something filling and tasty, they have different types of sourdough bread, challahs, and babkas to choose from! And to indulge those with the sweet tooth, they whip up several flavors of cookies that you definitely can't resist! All their recipes are constantly tested and improved, so buyers are ensured of getting only the best.

(214) 592-3561

Pie By Kate

Bakery in Sanger

Make every day a pie day with Pie by Kate! Owner Kate Amberson says that the principle behind her business is "to keep things basic and to make a good pie." And all about pie it is! Aside from using her beloved Grandmother’s crust recipe, she has developed a wide range of fruit pie flavors that will surely tickle your fancy "for holidays, special occasions, and your everyday pie cravings." For those with special diets, she accepts requests for gluten-free and sugar-free options of all her pie flavors, so nothing will keep you from enjoying your well-deserved slice of pie. The pies are available in three sizes: the 9-inch pies, the 5-inches, and the pie bites by the dozen.

(940) 206-5813

Bella Cora Bakery (East)

Bakery in El Paso

Absolutely mouthwatering, decadent, and with the awards to prove it! El Paso’s Bella Cora Bakery prides itself in being an "all-from-scratch bakery," with the "most talented pastry chefs and cooks from the area," churning up the highest quality bread and pastries “that you cannot find just anywhere”! Breads are "made without preservatives of any kind" and to suit your taste any time of the year, their pastry menu "changes according to the season." Setting them apart from "any other bakery in the entire Southwest Region are their French-style pastries such as macarons and croissants." If you can’t get enough of macarons, this will be the best place for you as their macaron flavors "change every 6 to 8 weeks, as do some of their desserts." No wonder, it was tagged as the best bakery of City Magazine of 2013 and 2014 and What’s Up Weekly’s Best Bakery of 2014 and 2015 and Best Desserts in 2015. Bella Cora now has two branches in El Paso – Bella Cora East and Bella Cora West.

(915) 307-2766

Baked in America

Bakery in Henrietta

Many of Baked in America's products are baked with fresh home-milled flour using local produce. Try their "island banana bread" and also their "butter bread" because it is "just outstanding and if you ain't tried it yet definitely go out of your way just to taste one of them pecan muffins". Try also their "Pretzel Bread, French Macarons, Southern Pecan Pie, Derby Pie, Bourbon Butter Cake, Hummingbird Cake, Cookies". You can check their products at the "Downtown Wichita Falls Farmers Market". For orders, you can text at 903-221-3331 or email [email protected]. You can also check their social media page for more updates. They are also "a vendor at the Bowman Bizarre!"

(903) 221-3331

Lua Brazil

Bakery in Austin

“Chewy, cheesy, awesomeness” that “brings the flavours of Brazil” to Texas. This is the promise of Lua Brazil, as they fulfill their "mission to deliver delicious Brazilian snacks to the United States" through the heart and soul of their business, their Pão de Queijo. This Brazilian Cheese Bread is a traditional Brazilian food that they tweaked into their gourmet, healthier version, that is gluten and grain-free! Grab some Traditional Cheese Bread for yourself, or order the 60-piece large bag for parties and your family. Lua Brazil has also upgraded their traditional cheese bread into delectably tasty gourmet flavors such as Pizza, Jalapeno, Basil, Cinnamon, and even a Truffles and Mushrooms flavor, They also have a Vegan Power Bread option that has the same taste, but without eggs and dairy in it! Get these hot and fresh, or in frozen bags of 12, that you can throw into the oven "anytime, anywhere!"

(512) 686-6231

Reverie Bakeshop

Bakery in Richmond

Delicious while still being "compassionate towards animals, the planet, and our health," this is the principle behind the Reverie Bakeshop. This North Texan bakery offers "100% vegan" goods, and does not use eggs, dairy or any animal bi-products, making it "healthier than the non-vegan counterparts and just as tasty!" Enter their bakery and see their wide variety of appetizing bread and delightfully sweet pastries, making it “hard to choose just one thing.” They also accept custom orders for beautifully designed and exquisitely done wedding cakes for your special day! “It doesn't matter whether you are vegan or not. You will love this place.” Gluten-free options are also available for some items.

(972) 238-7511

Knead Me Bakery

Bakery in Magnolia

Knead Me Bakery is the brainchild of Kristy Tamayo, a wife, and mother who wanted to be sure that the bread she gives to her child is preservative and additive-free. Very vigilant about the ingredients that she uses, Kristy assures her buyers that the "eggs come from pasture-raised, free-range happy hens" and that her recipes contain "unbleached flours, old-fashioned oats, and completely natural yeast" that she developed and cared for herself. This micro-bakery makes her delectable offerings available through personal orders or local farmers markets. Available are sweet and savory bread options, buttery and flaky scones of different flavors, more indulgently sweet treats and tasty items - all these in line with her vision to "make the world a breader place, one loaf a time!"

(346) 334-5548

Buff’s Bagels & Bakery

Bakery in Magnolia

Homemade bagels and baked goods that can still be faithful to your diet! Buff’s Bagels & Bakery, in their mission to "spread love and joy through delicious food," are churning out fresh bagels and tasty breakfast and snack bars in assorted flavors sold weekly at the Tamina Farmers Market. And to make your bagel run guilt and worry-free, keto and gluten-free options are also available, "made with almond flour and mozzarella cheese, with only 4 net carbs!" Truly "delicious and healthy!"

(713) 515-9851

The Wicked Whisk

Bakery in Houston

Who says sweet cannot be badass? That is totally not the case with The Wicked Whisk, “where life is made wickedly sweet, savory and extraordinary!” Here, owner and baker Teri Neumann fuses together “pride, passion, quality ingredients and dedication to flavor” to produce “homemade yummy deliciousness.” Using recipes that have been in her family for about a hundred years and constantly tweaking and experimenting on them over the years, you can be assured that everything from her kitchen is “made from scratch, made to be delicious, made with love and made to be shared.” Check out her menu for some quirky and witty offerings, aptly called as the Badass Decadent Delights! Grab these amazingly tasty and wonderfully indulgent cakes, cupcakes, muffins, bread, cookies, and a whole lot more Delicious Delights!

(832) 704-0055

Breakroom Bagels

Bakery in Tomball

No time for breakfast in the morning? Or stuck with frozen store-bought bread? Breakaway from that habit with Breakroom Bagels! Each bagel is "made from scratch, handcrafted, boiled, and baked for optimum fluffiness and chewiness. Yummy and convenient," and with many flavors to choose from. Go colorful with the Rainbow Twist, pick from the fruity selections or even better, indulge in the Double Chocolate option. You will surely never miss another breakfast meal again, or enjoy them any part of the day. Grab them in packs of 3, 6, or by the dozen.

The Wily Baker

Bakery in Schertz

Indulge in your favorite pastries worry-free while helping the environment - this is the mission of The Wily Baker. As they offer delectable pastries, they are also repurposing and upcycling beer grains from local breweries into a “protein-and-fiber-fortified baking mix,” therefore reducing food waste and even maximizing its nutritional value! A win-win situation for everyone – the bakery, the brewery, the environment, and of most of all, the consumers who get to have oven-fresh baked goods such as cinnamon rolls, sticky buns, pretzels and buns which are made affordable and fortified “with increased fiber, whole grains, and protein content!” The Wily Baker has also been recognized at the 2018 Microsoft Mini Pitch-Off Contest and at the SXSW Innovation Pitch-Off in 2019 for their innovation and social impact.

(210) 422-7421

Milena’s Bakery

Bakery in Frisco

Owned and established by Sergey and Tatiana, who grew up in Russia, Milena Bakery’s goal is to "absolutely follow the recipes that were passed to them from generations in their family." They even have a sourdough “that uses a starter brought over from mother Russia!” Known for their pastries that are delectably enjoyable and exquisitely prepared – you can browse from their wide selection of treats that are "homebaked recipes from European countries and different cultures." They have the Russian Strawberry Zefir and Tea Cookies, Italian Cannoli and Shortbread cookies, French Macarons, Éclair, Waffle Tube, Napoleon and so much more! Such smorgasbord of high-quality and freshly baked treats from all over Europe!

(972) 829-1720

Galveston Bread

Bakery in Galveston

One of Galveston’s gems, you can get "bread and sweets for gifts, special occasions, and everyday use" from Galveston Bread. Described by its faithful buyers as “amazing, aromatic, fresh, unique, organic and extremely high quality”, its flavorful bread are made from "only the finest organic flour" of different types, "winter and spring wheat, whole wheat and rye," along with the baker’s "carefully nurtured starter." Their head baker Philip started baking a quarter of a century ago and vouches for the quality and the flavor of his baked goods because "he will only sell something he would serve to his family and his friends." Galveston Bread’s menu includes their bestsellers: cinnamon rolls, bagels, and Cuban bread, as well as sourdough, whole wheat, and Heidebrot rye loaves of bread. These are available upon request and at the Galveston Farmers Market.

(409) 692-9873

Crest Ridge Farms Bakery

Bakery in Dallas

It started out as a passion, baking for friends and neighbors, and it turned into something special that makes their buyers keep coming back for more! From the Crest Ridge Farms Bakery to your table, this East Dallas artisan microbakery has rolled out a fantastic line up of mouthwateringly delectable baked items that customers describe as “lovingly handmade perfection”. They’ve got everything, from assorted bread and dinner rolls to fill your tummies, to cookies, cakes, and sweets that are satisfyingly decadent that make your Crest Ridge Farms Bakery experience unforgettable! They also produce other items, like their refreshingly tasty jams, photo cakes for special occasions and you can even make your own pizza with their “Take and Bake Pizza Dough”. But if there is still something else you are looking for, just send your request and “they’ll do it as they treat their customers like family”.

(469) 776-5465

Swedish Sisters Bakery

Bakery in Dallas

You’re in for unique treats at the Swedish Sisters Bakery. It’s like going on a trip to the Scandinavian region, though a bite of their specially made Swedish bread and desserts. School yourself with Swedish food terms and indulge in their authentic flavor. Some of their baked goods include the Semlor or Swedish cream buns, the Lussekatt or Swedish saffron buns and even the Kanelbullar, or Swedish cinnamon rolls! And have you got a lot to try in their line up as “the sisters are always adding to their menu!”

(214) 328-8109

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