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Moody’s Quality Meats

Butcher in Corpus Christi

Moody’s Quality Meats provides an “old fashioned butcher shop” through in-house manufacturing, friendly service, and fresh quality meats. They always have an excellent selection of beef & pork, sausage, myriad varieties, made in-house. At Moody’s you will experience “quality service with an old fashioned feel.” They always have the friendliest staff that are willing to help, even during their peak hours. Prices are reasonable for the quality of meat you're getting. You don’t have to spend all your time in the kitchen! Moody’s Meats also offers “delicious prepared foods” that will save you time and please your friends and family.

(361) 992-6512

Old Town Market

Butcher in Lewisville

Known for its Custom Cut Meat, Famous Rub and Housemade Sausages, Old Town Market was established by Bob Knowles and Dickey Grant in 1977. They offer a “wide variety of cuts at a high yield choice, prime and Akaushi (Wagyu) beef.” They also carries roughly 30 different variants of sausage, “all made in house on site.” The service of the Market is kind and personal, and the lunch crowd sits together at one long communal table. The environment is laid-back — a nice break from the stuffiness of the city. In addition to a selection of quality meats, this butcher shop is known for seasonings. They also have an assortment of Amish cheeses and butter.

(972) 436-6742

Pete’s Fine Meat & Deli

Butcher in Houston

Started by Pete Cruz in 1962, Pete's Fine Meats & Deli is a traditional, family-owned butcher shop, meat market, and deli that spans “four generations of Houston, Texas history.” They cater to every customer's needs and provide “consistently high-quality products,” guaranteeing all of their products for “taste and tenderness.” Pete's Fine Meats & Deli offers a variety of meats, including beef, pork buffalo, elk, and poultry. They also carry “a lot of exotic meats,” including ostrich, kangaroo, alligator, bear, and rattlesnake. They also have a deli, serving sandwiches, plates, desserts, salads, and more. In addition, Pete's Fine Meat & Deli can cater for your events, and they also do game processing for deer, quail, ducks, turkey, and doves.

(713) 782-3470

Red Barn Butchers

Butcher in Wichita Falls

Located in Wichita Falls, Texas, Red Barn Butchers is a local meat market that strives to become a part of your family by “providing wholesome specialty meats.” They have a full service butcher shop and smokehouse that offers a “wide selection of steaks, roasts, in house made Brats, pork cuts and poultry.” Since their opening in 2016, they have made it their top priority to provide you the best service and products. In addition to specialty meats, Red Barn Butchers also offer seasoning and cooking expertise and sell “fresh baked breads in several flavors” from a local bakery. They also offer “cheeses, sauces, and prepared meals” including sirloin, chicken breast, chopped beef, pulled pork, and a lot more!

(940) 244-6328

Rudolph’s Market and Sausages Factory

Butcher in Dallas

Located in the historical district, Deep Ellum of Downtown Dallas, Rudolph's Market and Sausage Factory is an old-fashioned butcher institution producing the “finest varieties of European style sausages.” They offer high quality aged beef, and they are smoking delicious hams and turkeys the old-fashioned way. This family owned business has been a “Dallas tradition since 1895.” They set the standard for what an old meat market was and can still be! Their smoked products are made with the highest quality beef, pork, and veal, which is “slowly cured and cooked over hickory embers” to give it the flavor customers have enjoyed for over a century.

(214) 741-1874

Smoke Shack Meat Market

Butcher in San Antonio

The Smoke Shack Meat Market is a local grocery offering locally sourced meats, cheese, charcuterie, and catering “owned by Chris and Kate Conger.” Smoke Shack Meat Market wants to foster a culture of supporting Texas Farmers and Ranchers enabling them to offer guests the “best, freshest and highest quality of products” available in the South Texas area. They offer a wide selection of beef, with Wagyu cuts sourced from the Peeler Ranch in Poth, and Angus from Parker Creek Farms in D’Hanis. They also offer whole hogs, lamb and most other types of meat. This local meat market aims to give back more to local farmers in Texas by “sourcing 90% of products locally” and they stand out among others by joining the “Slow Foods Movement.”

(210) 549-1090

Smokey Denmark

Butcher in Austin

Smokey Denmark is known for making sausage in Austin for decades. It is a family owned and operated company that has been “making premium smoked sausage for more than 50 years.” From breakfast sausages to traditional, they have the “best of the best of local sausage links!” Founder, Albert “Smokey” Denmark was committed to the idea that quality ingredients make a great sausage, so he kept his recipe real. No fake casings, no spray-on smoke and no bologna. Today, Smokey Denmark hold these same values everyday. They continue providing authentic and consistently great sausage made one link at a time. They have always been dedicated to “premium quality products and outstanding customer service.” As Smokey used to say, “quality products have few real competitors”. Smokey Denmark continued to deliver farm-to-table goodness even in the middle of the pandemic! They’ve been featured as one of 15 farm-to-table delivery options in Austin During Quarantine.

(512) 385-0718

Stark Brothers Beef Shop

Butcher in Houston

Stark Brothers Beef Shop is an old fashioned beef market that features a “large meat selection” from beef ground, made in-house to venison steaks. They have all cuts of meat that you can get at a very good price. Their “USDA Ground Chuck” is ground fresh every day, perfect for making a juicy burgers. They also offer custom cut of whole ribeye or T-bone, briskets, stew meat, ground burger, Pork chops, Pork loins, bacon, chicken whole or in leg quarters. For years, Stark Brothers Beef Shop have been serving a lot of local retail customers, as well as local restaurants and other establishments who have been buying their “premium products.” If you are looking for deer sausage, pork, beef, or even chicken sausage this is a great place to come.

(713) 453-5086

Texas Slabs

Butcher in Mansfield

Providing the “best hand-trimmed homemade Beef Jerky,” Texas Slabs is a specialty shop carrying homemade beef jerky in flavors including “BBQ, teriyaki & peppered.” They use their own Jerky recipes, and it is made from solid strip of beef, freshly handcrafted at the store. They also pride themselves on only selling the best no hormone, no antibiotic, all-natural meat around. They have an excellent choice of fresh fine cuts of meats including “Choice, Prime, & Wagyu All-Natural, Grass Fed Beef & Bison, All-Natural Chicken & Quail, and All-Natural Pork.” Texas Slabs also offers a great selection of frozen foods and they try to stock hard-to-find and local spices, rubs, bbq sauces, hot sauces and salsas.

(817) 453-9393

The Butcher Shop

Butcher in Harlingen

The Butcher Shop is Harlingen’s finest butcher shop and meat market that provide the “freshest selection of nothing but the best cuts of meat.” They serve all of their customers with excellent customer service, high quality meats, amazing lunches and weekend barbacoa as well. They offer amazing cuts of meats from “Certified Angus Beef, Wagyu, lamb and quail.” The meat has always been excellent and the service is wonderful. The owners and staff go above and beyond to serve each customers. You will be treated like a family and with courtesy as soon as you walk in the door. Everything they offer is high quality, worth every single penny! In house made chicharrones are also way too good.

(956) 230-1560

The Country Meat Market

Butcher in Tyler

Proudly serving Tyler since 1954, The Country Meat Market is a family owned and operated butcher shop, offering “fresh, hand-cut steaks and specialty meats” in town. From rib-eye steaks to boneless chicken breasts, you are sure to find something tasty that everyone in your family will enjoy. All of their meat is available to purchase at “retail and wholesale prices.” If you need some great lunch items, they also serves “Boars Head Delicatessen Items” such as their amazing Deli Meats and Cheeses. Aside from providing a wide variety of fresh meats, The Country Meat Market also take pride in their “excellent customer service.” They are always available to answer any of your questions regarding the types of meat they sell, and will even carry your bags of groceries to your car!

(903) 405-3205

The Meat Shop Butchery & Eatery

Butcher in Dallas

Located in Dallas’ vibrant West Lovers Lane neighborhood, The Meat Shop Butchery & Eatery is a European-style butcher shop and eatery that offers “Rosewood Ranches’ certified all-natural, hormone-free, antibiotic-free, grass-fed, and grain-finished Wagyu Beef.” It is the most delicious, healthy and best tasting beef you will find in the US The cows are raised with humane and natural practices and brought in sub-primal form to cut your steaks exactly how you want them, every time. Other offerings of The Meat Shop showcase heritage “Duroc pork, all-natural chicken, and a complete selection of smoked and cured meats and cheeses.” They also have “house-crafted deli sides” feature favorite standards such as pimento cheese, coleslaw, and smoked potato salad along with their unique signature relishes like tomato jam and chimichurri.

(972) 850-9959

Wise Choice Custom Meats

Butcher in Decatur

Wise Choice Custom Meats is an “upscale butcher shop and meat market” that has a large variety of meat to choose from. This family owned and operated business was founded in 2017 by two brothers who wanted to open up a business that has good quality of products. At Wise Choice Custom Meats, they offer only “Wise County and US origin beef, chicken and pork.” They have locally grown beef that are grass fed and “1855 Black Angus out of Nebraska” which are Corn fed. All of their beef has no hormones, or dyes. They have skilled and certified butchers that can do any cut of meat to your liking!

(817) 752-8452

Ye Olde Butcher Shop

Butcher in Plano

Serving customers from Plano, Dallas and other neighboring cities, Ye Olde Butcher Shop is a “Meat Market and Burger Joint” that offers custom-cut meats, game processing & catering, plus a menu of burgers to go. They have a “modest selection of steaks, briskets, roasts and chops.” You can buy one steak or a whole side of beef, one pork loin or the whole hog, raw meat for the freezer or smoked meat for tonight. The biggest seller is the “ground beef” that is grind fresh daily. No matter what the occasion is, Ye Ole Butcher Shop can help you with your catering, grilling, barbecuing or those special occasion needs. They sell and use “only the finest cuts of meat” to help you and your guests enjoy the celebration to your utmost pleasure.

(972) 423-1848

CSM Meat Market

Butcher in Crosby

Experience the rich tradition of homemade sausage at CSM Market, a beloved family-owned meat market nestled in historic Barrett Station, TX. Deeply rooted in the local community, CSM Market prides itself on crafting sausages using time-honored recipes and premium ingredients, ensuring unparalleled quality with every bite. From savory to aromatic, each sausage captures the essence of traditional Texas cuisine, offering a culinary journey like no other. Whether savored on its own or incorporated into your favorite dishes, CSM Market's homemade sausage promises to tantalize your taste buds and transport you to cherished family gatherings. Explore the culinary heritage of Barrett Station, TX, and indulge in the exceptional flavors of CSM Market's homemade sausage today.

(281) 462-7114

Butcher Block Meat Processing

Butcher in Cross Plains

This establishment is State Inspected and specializes in a wide range of meat processing services, including beef, pork, lambs, goats, and wild game. With their expertise and focus on quality, they are well-equipped to handle all your meat processing needs. Whether you're a farmer, rancher, or hunter, this is the ideal destination for ensuring that your meat is processed with precision and care.

(254) 725-4035

The Chopping Block

Butcher in Webster

The Chopping Block is not your average meat market where you can find that they stay true to the old-world spirit of butchery and sausage making. This family-owned business consistently provides quality farm-fresh meat products. Do look out if they have NY strips in stock. They are tender and full of flavor.

(832) 284-4456

Rockin’ N Ranch Grassfed Beef

Butcher in Uvalde

Rockin' N Ranch is a family business that has been processing beef for about 25 years. They have continually strived to produce "better beef", and until today, they have some of the tastiest, most healthy beef available. Rockin' N Ranch has delicious “100% Grass-Fed Angus Beef” raised from their cows, grown and finished on their property. They don’t use any pesticides, herbicides, hormones, and antibiotics, ever! Rockin’ N Ranch goal is to produce the “most healthy beef possible” and an experience that will make your taste buds dance every time you think of it. They currently offers bone-in rib stk, T-bone, sirloin, roasts, and ground meat. This gives their customers an opportunity to enjoy high quality steaks along with tasty roasts and ground meat.

(512) 557-2019

Lynch’s Food Store

Butcher in Tyler

Lynch's SPAR, a family-run group of supermarkets and a butcher shop, has been a trusted presence since 1980. With a longstanding history of serving the community, their commitment to providing quality products and personalized service is evident. Whether you're in need of groceries or fresh cuts of meat, Lynch's SPAR is a reliable choice for all your shopping needs.

(903) 593-1521

Fisher’s Meat Market

Butcher in Camden

Nestled in North Texas town of Muenster, Fischer's Meat Market is a third generation family business that provides “quality, fresh and original cured meats, smoked German style sausage, and fresh beef” raised in their own feed lot and slaughtered on-site. Whether you want a single steak or a custom processed side of beef, Fisher's Meat Market make sure your experience is as “convenient and pleasant as possible.” They maintain a well stuffed and stocked full service meat counter with “fresh cut and ground meats, sausages, and lunch meats.” In addition to their retail meats and processing, Fisher's Meat Market also offer a wide range of cheeses, imported beers, specialty salsas, jams, jellies, preserves, sauces, marinades, imported specialty products, custom blended seasonings, and fresh produce.

(940) 759-4211

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