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Dutchman’s Market

Butcher in Chireno

Started by Glenn and Kathy Beyer in 1986, Dutchman’s Market Inc. is a family business that “specialize in fresh meat products as well as butchering and processing.” Today, their sons Barry and Brett continue to run the business making sure that all of their products maintain the “same outstanding quality” that customers have come to expect for the past 30 years. All of the sausages, jerky and ham products that they offer are “made in-house.” They cut the meats in their fresh meat case daily, and can even cut them to the thickness you desire. Dutchman's Market recently added some new products including snack sticks, snack trays, frozen grass fed lamb, frozen goat, and smoked chickens.

(830) 997-5693

Midkiff IV Ranch

Butcher in Milano

Midkiff IV Ranch stands as a testament to a legacy that began in 1895. Steeped in history and rooted in dedication, this ranch has become synonymous with the pursuit of perfection in the world of Angus USDA Certified Grass Fed Beef. For over a century, the stewards of Midkiff IV Ranch have upheld an unwavering commitment to providing top-quality, grass-fed beef that adheres to the highest standards of excellence. From the lush pastures to the careful selection of Angus cattle, every aspect of the ranch's operation reflects a passion for delivering a superior culinary experience. As someone who has had the privilege of savoring the fruits of this legacy, I can attest that Midkiff IV Ranch goes beyond just providing beef; it crafts an experience. The commitment to USDA Certified Grass Fed Beef not only speaks to the ranch's dedication to quality but also resonates with those who seek a conscious and wholesome dining choice. The flavors that emanate from Midkiff IV Ranch's Angus beef are a testament to the time-honored practices and attention to detail that define this establishment. For those who appreciate the significance of a century-old commitment to excellence, a journey into the world of Midkiff IV Ranch is a culinary pilgrimage that promises satisfaction with every succulent bite.

(972) 424-2332

Prairie Dell Meat

Butcher in Pawnee

Prairie Dell Meat handles custom processing of Beef, Pork, Goat to Deer Processing during the season. They have "great service and awesome meats". Also, their Retail Counter is open for business and they have a variety of Homemade Sausages and Choice Retail Beef Cuts. "The Czech Sausage is outstanding". You will also be "in love with the Spice Onion Deer Jerky". "Wonderful folks and the BEST sausage and bacon in Texas". It is "absolutely the best meats, people, and all-around business". This place is the "best place to get your meat from and processed"."It is a MUST to do business and be friends with!!!"

(254) 947-7266

Texas Beef Company

Butcher in Weatherford

The Texas Beef Company offers meat lovers grass-fed beef that's packed with flavor. This is achieved through using regenerative agriculture and raising beef like how nature originally intended. By giving their livestock a natural sources of food, their beef is safe from any harmful chemicals and packed with a better concentration of good cholesterol. By respecting nature, Texas Beef Company shows that we can enjoy high quality beef while building and improving the environment.

(817) 550-7024

Salt & Time

Butcher in Austin

Salt & Time is a full-service butcher shop that provides “fresh cut meats from sustainable Texas ranches.” They offer a wide selection of house made sausages, salumi and charcuterie, as well as fine artisan foods. From classic staples to their Lone Star State inspired Salumi de Tejas, Salt and Time uses “traditional techniques” to produce delicious, high quality meats. They place equal value on ethics and flavor and only source meat that has the “highest standards.” They have expert butchers that can cut steaks, roasts, as well as ground meat, and fresh sausage. Whether it's a classic cut such as “Beef Ribeye or Lamb Chops,” to less common cuts, they can do it for you! They also carves up toughies like lamb, skin-on pork belly, and culotte roast. In the mood for grass-fed burgers? Check out Salt & Time, they have been featured as one of the 7 Restaurants for The Best Grass-Fed Burgers in Austin.

(512) 524-1383

Texas Craft Steaks

Butcher in Amarillo

Offering the finest Texas craft meats from the “best all-natural ranchers in Texas,” Texas Craft Steaks specializes in only the very best meat. The company started when the owner, Matt Chandler was diagnosed with incurable brain cancer. They encouraged him to find food options that were “organic or all-natural, hormone-free, and antibiotic-free.” He began to seek high-quality beef locally with no success, which led him to buying from a ranch in Oklahoma. Matt has beaten the odds of the disease and he and Lance expanded on their idea of sourcing “ranches with the highest of standards.” Today, Texas Craft Steaks offer grass fed, grass finished, organic, hormone free, USDA Choice & Prime meat, and Akaushi Wagyu meats. They are eager to provide the highest quality meats available anywhere in the world.

Llano Estacado Cattle

Butcher in Amarillo

From the finest steaks to custom bacons, Llano Estacado Cattle Company is your source for “the best meat in Lubbock.” The company was founded to provide the finest meats with unmatched customer service. They have the “finest pork, chicken, and beef with custom butchering” for the right cut every time. They have artisan butchers that provide the highest quality steaks as well as novelty cuts that you will not find anywhere else. Llano Estacado Cattle Company strive to provide you with a great experience where you leave confident in the quality of your meats and educated about the best practices to prepare them. They also custom orders for events, tailgate parties, and special occasions.

Stone Cold Meats

Butcher in League City

Family owned and operated neighborhood butcher shop in League City, Stone Cold Meats was established in 2018 when the Stone family decided to share their knowledge of meat and wild game processing with the community. The shop sells a variety of specialty meats, “locally sourced from Texas farms for quality and flavor.” Stone Cold Meats pride themselves in being an all-natural, locally sourced, antibiotic and hormone-free meat market. Their top priority is to provide the “freshest and upmost quality of meat,” outstanding customer service to connoisseurs seeking a mouthwatering, tender steak, chicken and beef free from hormones and steroids, and lean, all natural pork.

Quintero’s Meat Company

Butcher in Amarillo

Quintero's Meat Company is known in El Paso for providing the residents with the finest cuts of meat. They offer direct delivery of “USDA approved beef, pork, poultry and other quality products” to your home or restaurant from their centrally-located El Paso warehouse. Some of their products include “Steaks and chops for grilling, Barbecue cuts for the smoker, Ground beef and formed patties, Cheese, chorizo and deli meats.” For quality and price, Quinteros is as "old school" as it gets. They ship in direct from the Midwest and have an USDA inspector onsite because they move so much volume. Quintero's Meat Company pride themselves in product quality and still process most of their boneless cuts by hand.

Bluebonnet Meat

Butcher in Amarillo

Bluebonnet Meat Company is a “family and operated business by the Buses Family” that has been operating the meat market since May 2011. They are Custom Exempt and Texas State Inspected wholesale and retail meat market, serving the local citizens by “providing quality, local livestock processing at reasonable prices.” Bluebonnet Meat Company strive to provide their customers exactly what they want with package size, steak thicknesses and more. The meat that you will be getting can be wrapped in traditional butcher paper with a separate plastic lining or be vacuum-packaged. Bluebonnet Meat Company is also a trusted resource for hunters. They process deer, wild hogs/pigs, elk and they do not batch any part of your game with any other hunter’s game.

Horizon Market

Butcher in Aiken

Located in Plano, Horizon Fresh Market is an “independent Mediterranean neighborhood grocery and meat market” that began as a butcher shop and quickly evolved into a full-pledged grocery store. Opening in 2017, Horizon makes diverse cuisine a priority, and is proud to sell specialty food items to suit whatever you’re cooking. They offer a variety of “Mediterranean, Middle Eastern, Persians, Indian, and Pakistani products.” They are proud of their selection of specialty foods, including their “All Natural Texas Fresh Angus Halal Meat” from butcher department. Walk over to their bakery for unique treats like Simit and Turkish delights, Baklavas and Buraks and browse their cheese selection to discover something new to take home.

Rail 19

Butcher in Brashear

Providing quality and sustainable food, Rail 19 is a modern, custom meat processing facility that was formed by the desire of building “a place for farmers to bring their livestock and wild game for quality processing.” They offers the finest custom processing in the State, with Texas State Inspection paper work well under way. With a rich heritage in the dairy and beef industry, and a passion for hunting, the owners brought “custom, quality, sustainable, meat processing” to the community. Boasting over 13,000 square feet, a retail area to market local beef and pork, two processing floors, a grand beef aging cooler and a state of the art smokehouse for smoked meats.

(903) 485-8505

Daniel’s Meat Market

Butcher in Baytown

Daniel's Meat Market is a “butcher shop and a cozy barbecue restaurant” that have been serving the Baytown community since 1963. They are “providing fresh hand cut meats” ready at their restaurant or for take home. They offer hand cut steaks, vacuum sealed with or without marinade. Their sausage is made by hand and is something to brag about! They also offers “fresh cut, smoked, and grilled meats, delicious rotisserie chickens, homemade sides and their own line of incredible seasoning.” Come in and try out their comfort food, relax with friends, or taste their notable desserts in a casual setting. They also have “fresh meat deals” for those who want amazing BBQ to bring home. Don't forget about their catering options, they have you covered from the main course to desserts!

(281) 715-7389

Bob Starks Beef Shop

Butcher in Flomot

Bob Starks Beef Shop is a family owned business that provide the “freshest meat at the best price.” This meat market was “owned by Robert R. Stark” who had been in business in the Houston area and decided to try his luck in the Rio Grande Valley. They carry a variety of unique items including “Fresh Quail Eggs, Elk meat, Buffalo Meat, Frog Legs, Ham Steak and many assortments of K-Bobs.” Bob Starks Beef Shop have kept the same recipe formulas and quality of their meat products throughout all their years in business. They only sell “Choice Northern Beef and Pork” that is sent from Iowa, Kansas, Nebraska, and occasionally from Canada. They have the most delicious Pork Cuts in town and their Chicken Cuts are the best in the Rio Grande Valley when it comes to quality.

(956) 682-9331

Laredo Meat Market

Butcher in Lakeview

Laredo Meat Market is a family owned and operated meat market that offers “seafood and Mexican cuisine, breakfast choices, and a butchery in Mesquite, Texas.” They provide a wide range of products from “premium meats to assorted grocery goods.” If you’re looking for prime pork steaks, beef ribs, pork chops, and other meat cuts, Laredo Meat Market is where you’ll find all the premium meat you need. They have a selection of “high-quality meat cuts” and they processed meat products ideal for creating a number of “flavorful meat dishes.” They know every cut of meat and what cooking methods go well with each piece. Get help from the experts; no one knows meat better than your local butcher!

(972) 329-1580

Torres Meat House

Butcher in McAdoo

Torres Meat House is a family owned and operated meat market that provides the finest cuts of meat, specializing in “hand-cut steaks to order, made in house summer sausage, marinated chicken, beef, and pork, and deli meats.” They promise you quality products at a great price. Whether you are looking for steaks, chicken breast, sausage, or fajita meat, Torres Meat House has you covered with quality products. They have the best custom cut steaks including “Ribeyes, T-bones, Sirloins, Marinated Fajitas, New York Strips, and Rib Steaks.” Torres Meat House take pride in their family business and family values and want the customers to feel valued as well. They strives to meet customer needs with friendly service and attentiveness.

(254) 799-0256

Classic Meat

Butcher in Richardson

Classic Meat is your local, neighborhood meat shop conveniently located to serve the Richardson, East Plano, Murphy, Wylie, and Sachse areas. They serve the community with “100% fresh, hand-cut, Zabihah Halal meat, selected grocery and fast food items.” Their meats contain no hormones, no antibiotics, no steroids, and are FDA approved. It is guaranteed fresh with many varieties of cuts available. They have a wide selection of “beef, chicken, goat, lamb, steaks and marinated items, specialty cuts, and frozen foods.” Their prices are reasonable and their customer service is great. Classic Meat also provides catering service upon request and they “take orders for Aqeeqah and Qurbani.” Halal Vitamins of all kinds for all Age Group are also offered

(214) 299-4100

Jack’s Pak-It

Butcher in Paducah

Jack’s Pak-It is an established neighborhood meat market, deli, and grocery store owned and operated by the Blanda family in Beaumont, Texas. Established in 1953, they have been offering a "great selection of meat, killer lunch food and damn impressive wine selection". Since then, they still "continue to offer quality foods and friendly customer service". "THE place for high quality meats in southeast Texas". They will even "cut you meat right there and make sure it's exactly how you like it". Considered as an "excellent specialty store" by most of their patrons. They have "all kinds of unique items, specialty foods, ready-to-cook entrees and a deli with awesome choices". Also have a "great take and bake dinners and the best baked chicken on the lunch table daily". "Do try the delicious desserts also. Its all Family here". "Must try!"

(409) 892-6345

La Ganadera Gourmet Meat Market

Butcher in Quanah

La Ganadera Gourmet Meat Market is the new and most innovative option in the Valley of Texas to buy the best cuts of “Meat, Salts, Wines and Artisan Products” of the highest quality and with the excellence of customer service. They offer a wide selection of gourmet meats that will delight your guests and awaken their senses, offering the opportunity to enjoy the “maximum quality 100% guaranteed.” Their beef selection includes “Rib Eye, Akaushi Rib Eye, T-Bone, Cabreria, NY Steak, Sirloin, Picanha, Loaded Ribs, Tomahawk, Cowboy, Fajita, Fajita Sirloin.” In addition, La Ganadera Gourmet Meat Market also offers a range of products such as veal, lamb, pork and poultry as well as various accessories that will make your "Meat Asada" or meeting a unique experience.

(956) 600-7044

Rust Butcher Shop

Butcher in Roaring Springs

Located in New Braunfels, Rust Butcher Shop provides a “Full Service Meat Market and Game Processing Services.” They do custom cuts of beef, pork, and other meats to perfection. Their goal is to provide the “best quality products with sensational taste at a reasonable price.” Rust Butcher Shop carry premium steaks which are the “top 3% of Choice, Prime and 100% All Natural Grass Fed Beef.” Their meat market also includes a “deli section” of their own Peppered & Regular Hams, Hot Dogs, Smoked & Peppered Cheeses and so much more. In addition, a variety of “homemade frozen entrees” are conveniently located in the freezer section for a convenient delicious home cooked meal.

(830) 608-1910

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